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Sugar-Free Nutella Mug Cheesecake: An Incredible 5-Minute Recipe


  • Author: Luna
  • Total Time: 14 minute

Ingredients

– 2 tablespoons cream cheese (softened)
– 1 tablespoon sugar-free Nutella
– 1 egg
– 2 tablespoons almond flour (or any low-carb flour)
– 1/2 teaspoon vanilla extract
– A pinch of salt
– Optional toppings: whipped cream, sugar-free chocolate chips, or berries


Instructions

Creating your Sugar-Free Nutella Mug Cheesecake is straightforward. Follow these simple steps:

1. Prepare the Mug: Choose a microwave-safe mug and ensure it’s clean and dry.
2. Mix Cream Cheese: In the mug, add the softened cream cheese and sugar-free Nutella. Stir until the mixture is smooth and well combined.
3. Add Egg: Crack the egg into the mug and mix thoroughly until fully incorporated.
4. Incorporate Dry Ingredients: Add the almond flour, vanilla extract, and a pinch of salt. Stir until you have a smooth batter.
5. Microwave: Place the mug in the microwave and cook on high for 1-2 minutes. Check the cheesecake after 1 minute; if it’s still too jiggly, continue microwaving in 15-second increments until set.
6. Cool Slightly: Once done, let the mug cheesecake cool for a minute or two before serving.
7. Add Toppings: If desired, top with sugar-free whipped cream, sugar-free chocolate chips, or fresh berries for an extra touch.

Following these steps will lead you to a delicious Sugar-Free Nutella Mug Cheesecake in no time!

  • Prep Time: 15 minutes
  • Cook Time: 1-2 minutes

Nutrition

  • Serving Size: 1
  • Calories: 250 kcal
  • Fat: 20g
  • Protein: 6g