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Seven Layer Magic Bars: The Incredible Ultimate Recipe


  • Author: Luna
  • Total Time: 14 minute

Ingredients

– 1 cup graham cracker crumbs
– ½ cup unsalted butter, melted
– 1 cup sweetened shredded coconut
– 1 cup semi-sweet chocolate chips
– 1 cup butterscotch chips
– 1 cup chopped nuts (walnuts, pecans, or almonds)
– 1 can (14 oz) sweetened condensed milk
– ½ teaspoon sea salt


Instructions

Creating heavenly Seven Layer Magic Bars is simple if you follow these straightforward steps:

1. Preheat Oven: Preheat your oven to 350°F (175°C).
2. Prepare Baking Dish: Grease a 9×13 inch baking pan or line it with parchment paper.
3. Make Crust: In a bowl, combine the graham cracker crumbs and melted butter. Mix until well combined. Press this mixture evenly into the bottom of the prepared baking pan.
4. Layer Ingredients: Evenly sprinkle the shredded coconut over the crust.
5. Add Chocolate Chips: Sprinkle the semi-sweet chocolate chips evenly over the coconut layer.
6. Add Butterscotch Chips: Layer the butterscotch chips over the chocolate chips.
7. Sprinkle Nuts: Add the chopped nuts over the butterscotch chips, distributing them evenly.
8. Pour Condensed Milk: Drizzle the sweetened condensed milk over the entire surface, covering all the layers.
9. Season with Salt: Sprinkle a light dusting of sea salt on top to balance the sweetness.
10. Bake: Place the pan in the preheated oven and bake for 25-30 minutes, or until the edges are golden brown.
11. Cool: Once baked, remove from oven and allow to cool in the pan for about 20 minutes. Then, carefully transfer to a wire rack to cool completely before cutting into bars.

These simple steps will guide you in creating these incredible bars effortlessly, ensuring delicious results every time.

  • Prep Time: 15 minutes
  • Cook Time: 25-30 minutes

Nutrition

  • Serving Size: 24 bars
  • Calories: 210 kcal
  • Fat: 10g
  • Protein: 2g