Creating these amazing Sausage Balls is simple. Just follow these steps:

1. Preheat Oven: Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper or grease it lightly.
2. Mix Ingredients: In a large bowl, combine the sausage and cheese, mixing well.
3. Add Dry Ingredients: In a separate bowl, whisk together the flour, baking powder, salt, black pepper, garlic powder, and onion powder.
4. Combine Mixtures: Gradually add the dry mixture to the sausage mixture, then pour in the milk. Stir until a dough forms.
5. Form Balls: Using your hands, shape the dough into 1-inch balls and place them on the prepared baking sheet, spacing them evenly apart.
6. Bake: Bake in the preheated oven for 20-25 minutes or until golden brown and cooked through.
7. Cool: Remove from the oven and let the sausage balls cool slightly on the baking sheet before serving.

With these straightforward steps, you’ll have a delicious snack ready in no time.