Ingredients
– 8 cups popped popcorn (plain, air-popped)
– 1 cup granulated sugar
– 1/2 cup unsalted butter
– 1/4 cup corn syrup
– 1/2 teaspoon salt
– 1/2 teaspoon baking soda
– 1 teaspoon vanilla extract
– 1 cup red and blue candy-coated chocolate candies (like M&M’s)
– 1 cup freeze-dried strawberries or raspberries
– 1/2 cup white chocolate chips
Instructions
Follow these simple steps to create your amazing Patriotic Popcorn Mix:
1. Pop the Popcorn: In a large bowl, add the popped popcorn. Make sure to remove any un-popped kernels.
2. Make the Caramel Sauce: In a medium saucepan, combine the granulated sugar, unsalted butter, corn syrup, and salt. Cook over medium heat until the mixture comes to a boil.
3. Simmer the Mixture: Once boiling, stir continuously for about 4-5 minutes until it thickens slightly. Remove from heat.
4. Add the Flavoring: Stir in the baking soda and vanilla extract until well combined. The mixture will bubble up, so be cautious!
5. Pour Over Popcorn: Immediately pour the caramel sauce over the popped popcorn, mixing gently to evenly coat the popcorn.
6. Add Colorful Treats: Once the popcorn is evenly coated, fold in the red and blue candies, freeze-dried strawberries or raspberries, and white chocolate chips.
7. Cool the Mixture: Spread the mixture evenly on a large baking sheet lined with parchment paper. Allow it to cool completely to harden.
8. Break It Apart: Once cooled, break the mix into bite-sized pieces for serving.
This step-by-step guide makes it easy to share this incredible mix with family and friends at your next gets-together!
- Prep Time: 15 minutes
- Cook Time: 10 minutes
Nutrition
- Serving Size: 12
- Calories: 230 kcal
- Fat: 10g
- Protein: 2g