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Patriotic Candy Popcorn Mix: An Incredible Ultimate Recipe


  • Author: Luna
  • Total Time: 10 minute

Ingredients

– 10 cups popped popcorn (plain or salted)
– 1 cup red candy melts
– 1 cup blue candy melts
– 1 cup white chocolate chips
– 1 cup M&M’s (red, white, and blue)
– 1/2 cup pretzel pieces (optional)
– 1/2 teaspoon sea salt (optional)


Instructions

Creating the Patriotic Candy Popcorn Mix is a breeze if you follow these simple steps:

1. Pop the Popcorn: Start by popping the popcorn according to your preferred method. You can use an air popper, stovetop, or microwave.
2. Prepare Baking Sheets: Line two baking sheets with parchment paper for easy cleanup.
3. Melt Red Candy: In a microwave-safe bowl, melt the red candy melts in 30-second intervals, stirring until smooth.
4. Melt Blue Candy: In another bowl, repeat the process for the blue candy melts.
5. Melt White Chocolate: In a third bowl, melt the white chocolate chips using the same method.
6. Combine Popcorn: In a large mixing bowl, combine the popped popcorn with the pretzel pieces, if using.
7. Drizzle with Candy: Pour the melted red candy over one half of the popcorn, blue candy over the other half, and drizzle the white chocolate on top.
8. Mix Well: Gently toss the popcorn to ensure it’s evenly coated without crushing the kernels.
9. Add M&M’s: Sprinkle the red, white, and blue M&M’s over the popcorn mix and toss lightly to combine.
10. Spread on Baking Sheets: Evenly spread the popcorn mixture on the prepared baking sheets.
11. Cool: Allow the popcorn to cool for 5-10 minutes until the candy coating hardens.
12. Break Apart: Once cooled, break apart any large clumps to create a loose mix.

These steps will guide you in creating this incredible patriotic treat effortlessly.

  • Prep Time: 15 minutes
  • Cook Time: 10-15 minutes

Nutrition

  • Serving Size: 10 cups
  • Calories: 200 kcal (per serving)
  • Fat: 9g
  • Protein: 2g