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Oven Baked Salmon: An Incredible Ultimate Recipe for 5-Star Dining


  • Author: Luna
  • Total Time: 35 minutes

Ingredients

– 4 salmon fillets
– 2 tablespoons olive oil
– 2 cloves garlic, minced
– 1 lemon, juiced
– 1 tablespoon fresh dill, chopped
– 1 teaspoon salt
– ½ teaspoon black pepper
– Lemon slices (for garnish)
– Fresh dill sprigs (for garnish)


Instructions

Creating Oven Baked Salmon is straightforward, and here’s how to do it step by step:

1. Preheat the Oven: Preheat your oven to 400°F (200°C).
2. Prepare the Baking Sheet: Line a baking sheet with parchment paper or aluminum foil for easy cleanup.
3. Make the Marinade: In a small bowl, combine the olive oil, minced garlic, lemon juice, dill, salt, and black pepper.
4. Coat the Salmon: Place the salmon fillets on the prepared baking sheet. Brush the marinade generously over each fillet, ensuring they are well coated.
5. Add Lemon Slices: Top each salmon fillet with a slice of lemon for extra flavor.
6. Bake: Place the baking sheet in the preheated oven and bake for 15-20 minutes or until the salmon is cooked through and flakes easily with a fork.
7. Rest: Remove the salmon from the oven and let it rest for about 5 minutes before serving.
8. Garnish: Serve with fresh dill sprigs and additional lemon slices for garnish.

These simple steps will guide you through creating a delicious Oven Baked Salmon that will wow your family and friends!

  • Prep Time: 15 minutes
  • Cook Time: 20 minutes

Nutrition

  • Serving Size: 4
  • Calories: 350 kcal
  • Fat: 22g
  • Protein: 32g