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Nashville Hot Honey Chicken Slider Sandwiches: An Incredible Ultimate Recipe


  • Author: Luna
  • Total Time: 51 minute

Ingredients

– 1 pound boneless skinless chicken thighs
– 1 cup buttermilk
– 1 cup all-purpose flour
– 2 tablespoons cayenne pepper
– 1 tablespoon paprika
– 1 teaspoon garlic powder
– 1 teaspoon onion powder
– ½ teaspoon salt
– ½ teaspoon black pepper
– Vegetable oil (for frying)
– ½ cup honey
– Slider buns (12 count)
– Pickles (for serving)
– Lettuce (for serving)


Instructions

Follow these simple steps to create your Nashville Hot Honey Chicken Slider Sandwiches:

1. Marinate the Chicken: In a bowl, soak the chicken thighs in buttermilk for at least 30 minutes to tenderize and flavor the meat.
2. Prepare the Coating: In a separate bowl, combine flour, cayenne pepper, paprika, garlic powder, onion powder, salt, and black pepper.
3. Heat the Oil: In a large skillet or deep fryer, heat vegetable oil over medium-high heat until hot (about 350°F).
4. Coat the Chicken: Remove chicken from the buttermilk, letting excess drip off. Dredge each piece in the flour mixture, ensuring they are fully coated.
5. Fry the Chicken: Carefully place the coated chicken in the hot oil. Fry for 5-7 minutes on each side until golden brown and cooked through. Transfer to a paper towel-lined plate to drain excess oil.
6. Make the Hot Honey: In a small saucepan, heat honey over low heat. Stir in cayenne pepper to taste, adjusting the heat level to your preference.
7. Assemble the Sliders: Place a piece of fried chicken on each slider bun. Drizzle the hot honey over the chicken and top with pickles and lettuce.
8. Serve: Close the sliders with the top half of the bun and serve immediately.

These steps will guide you in creating Nashville Hot Honey Chicken Slider Sandwiches that are sure to impress.

  • Prep Time: 15 minutes
  • Cook Time: 20-25 minutes

Nutrition

  • Serving Size: 12 sliders
  • Calories: 300 kcal per slider
  • Fat: 10g
  • Protein: 20g