Creating Mini Spider Pizzas is a simple process if you follow these steps:

1. Preheat the Oven: Preheat your oven to 425°F (220°C).
2. Prepare the Dough: Roll out the refrigerated pizza dough on a floured surface until it’s about ¼ inch thick.
3. Cut Circles: Use a round cookie cutter or glass to cut out small circles from the dough. Aim for a size that fits comfortably in your hand.
4. Transfer to Baking Sheet: Place the dough circles on a baking sheet sprinkled with cornmeal to prevent sticking.
5. Add Sauce and Cheese: Spread a small amount of pizza sauce on each mini pizza circle. Top with shredded mozzarella cheese.
6. Create Spider Design: Cut slices of black olives to form spiders and bell peppers for spider legs. Place them on top of the cheese.
7. Bake: Brush the edges of the pizza dough with olive oil and bake in the preheated oven for about 12-15 minutes, or until the cheese is golden and bubbly.

Follow these straightforward steps, and you’ll have an array of Mini Spider Pizzas ready to delight your guests!