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Marry Me Gnocchi Skillet: An Incredible 7-Ingredient Recipe


  • Author: Luna
  • Total Time: 35 minutes

Ingredients

– 1 pound gnocchi
– 2 tablespoons olive oil
– 4 cloves garlic, minced
– 1 can (14.5 oz) diced tomatoes
– 1 cup heavy cream
– 1 cup shredded mozzarella cheese
– Fresh basil, for garnish


Instructions

Creating the Marry Me Gnocchi Skillet is a breeze if you follow these simple steps:

1. Cook Gnocchi: In a large pot of salted boiling water, cook the gnocchi according to package instructions until they float to the top. Drain and set aside.
2. Heat Oil: In a large skillet, heat the olive oil over medium heat.
3. Sauté Garlic: Add the minced garlic to the skillet and sauté for about 1 minute or until fragrant.
4. Add Tomatoes: Stir in the diced tomatoes, cooking for another 2-3 minutes.
5. Incorporate Cream: Pour in the heavy cream and bring the mixture to a simmer, stirring occasionally.
6. Mix in Gnocchi: Add the cooked gnocchi to the skillet, gently stirring to coat them in the creamy sauce.
7. Add Cheese: Sprinkle the shredded mozzarella cheese over the top and cover the skillet for about 2-3 minutes, allowing the cheese to melt.
8. Garnish: Once the cheese is melted and bubbly, remove from heat and garnish with fresh basil before serving.

Following these steps ensures that your Marry Me Gnocchi Skillet turns out perfectly every time!

  • Prep Time: 15 minutes
  • Cook Time: 20 minutes

Nutrition

  • Serving Size: 4
  • Calories: 550 kcal
  • Fat: 25g
  • Protein: 15g