Ingredients
– 4 boneless, skinless chicken breasts
– 1/2 cup sun-dried tomatoes, chopped
– 1 cup heavy cream
– 4 cloves garlic, minced
– 1 cup chicken broth
– 1 teaspoon dried basil
– 1 teaspoon dried oregano
– Salt and pepper, to taste
– 2 tablespoons olive oil
– Fresh basil, for garnish (optional)
– Grated Parmesan cheese, for serving (optional)
Instructions
Creating Marry Me Chicken is simple and straightforward. Just follow these steps for a delightful outcome:
1. Prepare the Chicken: Season the chicken breasts with salt and pepper on both sides.
2. Heat Oil: In a large skillet over medium heat, add olive oil. Once hot, add the chicken breasts and cook until golden brown, about 5-7 minutes per side. Remove chicken and set aside.
3. Sauté Garlic: In the same skillet, reduce the heat to medium-low and add minced garlic. Sauté for about 30 seconds until fragrant.
4. Add Sun-Dried Tomatoes: Stir in the chopped sun-dried tomatoes and cook for another minute.
5. Add Liquids: Pour in the chicken broth and heavy cream, stirring to combine. Bring the mixture to a simmer.
6. Season: Add dried basil, oregano, and additional salt and pepper to taste.
7. Return Chicken: Place the chicken breasts back into the skillet, spooning sauce over them. Let it simmer for about 10-15 minutes until the chicken is cooked through and the sauce thickens.
8. Garnish: If desired, sprinkle fresh basil and grated Parmesan cheese on top before serving.
9. Serve: Remove from heat and let cool slightly before serving.
These easy steps guide you in creating the irresistible Marry Me Chicken that will surely impress anyone!
- Prep Time: 15 minutes
- Cook Time: 30 minutes
Nutrition
- Serving Size: 4
- Calories: 550 kcal
- Fat: 38g
- Protein: 45g