Creating your own Italian Chicken & Potatoes is a breeze when you follow these simple steps:

1. Preheat Oven: Preheat your oven to 400°F (200°C).
2. Prep Chicken: In a large bowl, combine chicken thighs with olive oil, minced garlic, Italian seasoning, salt, pepper, and paprika. Mix until the chicken is well-coated.
3. Prepare Potatoes: In another bowl, toss the halved potatoes with a drizzle of olive oil, salt, and pepper.
4. Combine Ingredients: Place the seasoned chicken on one side of a large baking dish and the seasoned potatoes on the other. Arrange lemon slices on top of the chicken.
5. Bake: Put the dish in the preheated oven and bake for about 50-55 minutes, or until the chicken reaches an internal temperature of 165°F (75°C) and the potatoes are tender.
6. Rest: Remove the dish from the oven and let it rest for 5-10 minutes.
7. Garnish: Just before serving, sprinkle with fresh parsley for a pop of color and flavor.

These straightforward steps will help you create a stunning and delicious Italian Chicken & Potatoes dish effortlessly!