Follow these simple steps to create Honey-Lime Garlic Butter Baked Salmon:

1. Preheat the Oven: Preheat your oven to 375°F (190°C).
2. Prepare Baking Dish: Lightly grease a baking dish with cooking spray or a bit of olive oil.
3. Make the Sauce: In a small bowl, whisk together the melted butter, honey, lime juice, and minced garlic until well combined.
4. Season the Salmon: Place the salmon fillets in the prepared baking dish. Season each fillet with salt and pepper to taste.
5. Add the Sauce: Pour the honey-lime garlic butter sauce evenly over the salmon fillets.
6. Bake: Place the dish in the preheated oven and bake for 15-20 minutes, or until the salmon is cooked through and flakes easily with a fork.
7. Garnish: Once baked, remove the salmon from the oven. Garnish with fresh lime slices and chopped parsley for added color and flavor.
8. Serve: Allow the salmon to rest for a few minutes before serving.

These easy steps will guide you in creating an amazing Honey-Lime Garlic Butter Baked Salmon that will wow your guests and satisfy your taste buds!