Creating Honey Lemon Chicken is a delightful process. Follow these simple steps for a successful dish:

1. Prepare Chicken: Season the chicken breasts with salt and pepper on both sides.
2. Heat Oil: In a large skillet, heat olive oil over medium-high heat.
3. Cook Chicken: Add the chicken to the skillet. Cook for about 5-7 minutes on each side or until golden brown and cooked through. Remove from the skillet and set aside.
4. Make Sauce: In the same skillet, reduce the heat to medium. Add minced garlic and sauté for 1 minute until fragrant.
5. Add Ingredients: Pour in honey, lemon juice, and soy sauce. Stir to combine.
6. Thicken Sauce (optional): If desired, mix cornstarch with a tablespoon of water and add it to the sauce to thicken. Stir well.
7. Return Chicken: Place the cooked chicken back into the skillet, coating it in the sauce. Cook for an additional 2-3 minutes to heat through.
8. Garnish: Remove from heat and garnish with chopped parsley or green onions.
9. Serve: Transfer the chicken to a serving platter, drizzling any remaining sauce over the top.

By following these steps, you will create a delicious Honey Lemon Chicken that is sure to impress!