Ingredients
– 1 pound ground beef
– 1 cup cooked rice (white or brown)
– 1/4 cup honey
– 1/4 cup soy sauce
– 2 tablespoons minced garlic
– 1 tablespoon sesame oil
– 1 tablespoon cornstarch
– 2 tablespoons water
– 1/2 teaspoon black pepper
– 1/4 teaspoon red pepper flakes (optional)
– 2 green onions, sliced (for garnish)
– Sesame seeds (for garnish)
Instructions
Creating this Honey Garlic Ground Beef Rice Bowl is simple when you follow these steps:
1. Cook the Rice: Begin by cooking your rice according to package instructions. Set aside once done.
2. Prepare the Sauce: In a small bowl, mix together the honey, soy sauce, minced garlic, sesame oil, black pepper, and red pepper flakes (if using). Set this mixture aside.
3. Brown the Beef: In a large skillet over medium-high heat, add the ground beef. Cook until browned, breaking it apart with a spatula, about 5-7 minutes.
4. Combine Sauce and Beef: Pour the honey garlic sauce over the browned beef. Stir well to coat the meat evenly.
5. Thicken the Sauce: In a separate small bowl, mix cornstarch and water until smooth. Add this mixture to the skillet, stirring constantly until the sauce thickens, about 2-3 minutes.
6. Remove from Heat: Once the sauce has thickened to your liking, remove the skillet from heat.
7. Serve: On a plate or in a bowl, place a generous scoop of cooked rice. Top with the honey garlic ground beef mixture.
8. Garnish: Sprinkle sliced green onions and sesame seeds on top for added flavor and decoration.
9. Enjoy: Serve hot and enjoy every delicious bite!
- Prep Time: 15 minutes
- Cook Time: 20 minutes
Nutrition
- Serving Size: 4
- Calories: 450 kcal
- Fat: 20g
- Protein: 30g