Ingredients
– 1 cup mayonnaise
– 2 tablespoons ketchup
– 1 tablespoon yellow mustard
– 1 tablespoon white vinegar
– 1 tablespoon Worcestershire sauce
– 1 teaspoon garlic powder
– 1 teaspoon onion powder
– 1 teaspoon smoked paprika
– 1 teaspoon sugar
– Salt and pepper to taste
Instructions
Making Homemade Whataburger Sauce is straightforward. Follow these steps for the best results:
1. Combine Base Ingredients: In a medium bowl, add the mayonnaise, ketchup, yellow mustard, and white vinegar.
2. Add Flavoring Agents: Stir in the Worcestershire sauce, garlic powder, onion powder, and smoked paprika.
3. Incorporate Sweetness: Add the sugar to balance the flavors and mix well until everything is combined.
4. Season to Taste: Add salt and pepper as needed to enhance the flavor.
5. Chill: Cover the bowl with plastic wrap and refrigerate for at least 30 minutes. This allows the flavors to meld.
6. Stir Again: Once chilled, give the sauce another stir to ensure it’s well mixed before serving.
These simple steps will guide you in creating this incredible sauce effortlessly!
- Prep Time: 15 minutes
- Cook Time: -
Nutrition
- Serving Size: 12 servings
- Calories: 90 kcal
- Fat: 10g
- Protein: 0g