Creating Grilled Chicken Caprese is simple if you follow these straightforward steps:

1. Preheat Grill: Preheat your grill to medium-high heat.
2. Prepare Chicken: Pat the chicken breasts dry with paper towels. Season both sides with salt, pepper, and garlic powder.
3. Drizzle Olive Oil: Lightly brush the chicken with olive oil to prevent sticking.
4. Grill Chicken: Place the chicken on the grill and cook for 6-7 minutes per side, or until the internal temperature reaches 165°F (75°C).
5. Add Cheese: During the last 2 minutes of grilling, place slices of mozzarella on top of each chicken breast to melt.
6. Prepare Tomatoes: In a bowl, combine the halved cherry tomatoes, remaining olive oil, balsamic vinegar, salt, and pepper. Toss to coat the tomatoes evenly.
7. Remove Chicken: Once the chicken is cooked through, remove it from the grill and let it rest for a few minutes.
8. Assemble Dish: On each plate, place a grilled chicken breast. Top it with a generous helping of the tomato mixture and fresh basil leaves.
9. Serve: Drizzle with extra balsamic vinegar if desired and serve immediately.

These steps will guide you in creating this incredible dish effortlessly!