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Florida Shrimp Pie: An Incredible Ultimate Recipe with 7 Steps


  • Author: Luna
  • Total Time: 1 hour 15 minutes

Ingredients

– 1 premade pie crust (store-bought or homemade)
– 1 pound shrimp, peeled and deveined
– 1 cup heavy cream
– 1 cup shredded cheddar cheese
– 1/2 cup grated Parmesan cheese
– 1/2 cup finely chopped onion
– 1/2 cup chopped bell pepper
– 3 large eggs
– 2 tablespoons Worcestershire sauce
– 1 tablespoon Dijon mustard
– 1 teaspoon Old Bay seasoning
– Salt and pepper to taste
– Fresh parsley for garnish


Instructions

Creating Florida Shrimp Pie is a straightforward process when you follow these easy steps:

1. Preheat the Oven: Preheat your oven to 350°F (175°C).
2. Prepare the Shrimp: In a large skillet, sauté the shrimp with a bit of olive oil until they are just pink, about 3-4 minutes. Remove from heat and set aside.
3. Cook the Vegetables: In the same skillet, add the chopped onion and bell pepper. Cook until soft, about 5 minutes.
4. Mix Filling: In a large bowl, combine the heavy cream, cheddar cheese, Parmesan cheese, eggs, Worcestershire sauce, Dijon mustard, Old Bay seasoning, salt, and pepper. Whisk until well blended.
5. Combine: Add the sautéed shrimp and vegetables to the cream mixture. Stir until everything is evenly coated.
6. Fill the Crust: Pour the filling into the prepared pie crust, spreading it evenly.
7. Bake: Place the pie in the preheated oven and bake for 45 minutes, or until the filling is set and the top is golden. Cool for 15 minutes before serving.

These steps will guide you in creating this wonderful Florida Shrimp Pie with ease!

  • Prep Time: 30 minutes
  • Cook Time: 45 minutes

Nutrition

  • Serving Size: 8
  • Calories: 350 kcal
  • Fat: 20g
  • Protein: 25g