Making Firecracker Chicken Skewers is a breeze if you follow these simple steps:

1. Prepare the Chicken: Cut the chicken breasts into bite-sized pieces.
2. Make the Marinade: In a bowl, mix together the sweet chili sauce, soy sauce, and sesame oil until well combined.
3. Marinate the Chicken: Add the chicken pieces to the marinade, ensuring they are well coated. Let it marinate for at least 30 minutes for the best flavor.
4. Preheat the Grill: While the chicken is marinating, preheat your grill to medium-high heat.
5. Prepare the Skewers: If using wooden skewers, soak them in water for about 10-15 minutes to prevent burning. Then, thread the marinated chicken and bell pepper chunks onto the skewers alternately.
6. Grill the Skewers: Place the skewers on the grill and cook for 10-15 minutes, turning occasionally, until the chicken is cooked through and has nice grill marks.
7. Check for Doneness: Ensure the chicken reaches an internal temperature of 165°F (74°C) for safety.
8. Serve Hot: Remove the skewers from the grill and let them rest for a few minutes before serving.

These steps will guide you in creating these incredible Firecracker Chicken Skewers effortlessly.