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Crispy Air Fryer Chicken & Mozzarella Wraps: An Incredible Ultimate Recipe


  • Author: Luna
  • Total Time: 35 minutes

Ingredients

– 1 pound boneless, skinless chicken breasts
– 1 teaspoon garlic powder
– 1 teaspoon onion powder
– 1 teaspoon paprika
– ½ teaspoon salt
– ½ teaspoon black pepper
– 1 tablespoon olive oil
– 4 large flour tortillas
– 1 cup shredded mozzarella cheese
– 1 cup fresh spinach leaves
– ½ cup diced tomatoes
– ¼ cup sliced black olives (optional)
– Cooking spray (for air fryer)


Instructions

Follow these easy steps to make your Crispy Air Fryer Chicken & Mozzarella Wraps:

1. Prepare the Chicken: Start by trimming the chicken breasts of any excess fat. Cut them into thin strips for even cooking.
2. Season the Chicken: In a bowl, mix garlic powder, onion powder, paprika, salt, and black pepper. Coat the chicken strips with olive oil and then sprinkle the seasoning mix over them. Toss until evenly coated.
3. Preheat the Air Fryer: Set your air fryer to 375°F (190°C) and preheat for about 5 minutes.
4. Cook the Chicken: Place the seasoned chicken strips in the air fryer basket in a single layer. Cook for about 10-12 minutes, shaking the basket halfway through to ensure even cooking.
5. Assemble the Wraps: Once the chicken is cooked, lay a tortilla flat on a clean surface. Place a portion of chicken strips in the center, followed by shredded mozzarella, spinach, diced tomatoes, and olives if using.
6. Wrap It Up: Fold the sides of the tortilla inward, then roll from the bottom up to secure the filling inside. Repeat with the remaining tortillas and filling.
7. Crisp the Wraps: Lightly spray the air fryer basket with cooking spray. Place the wraps seam-side down in the basket. Cook for another 5-7 minutes or until golden brown and crispy.
8. Check for Doneness: Ensure the wraps are crispy and the cheese is melted. If they need more time, continue cooking in 2-minute increments.
9. Remove and Serve: Carefully take the wraps out of the air fryer and let them cool for a minute before slicing them in half.

With these simple steps, you’ll create crispy and delicious wraps that are sure to be a hit!

  • Prep Time: 15 minutes
  • Cook Time: 20 minutes

Nutrition

  • Serving Size: 4 wraps
  • Calories: 450 kcal
  • Fat: 18g
  • Protein: 38g