Creating Cowboy BBQ Bacon Cheddar Chicken is simple if you follow these steps:

1. Preheat Oven: Preheat your oven to 375°F (190°C).
2. Prepare Chicken: Season the chicken breasts with garlic powder, onion powder, smoked paprika, salt, and pepper.
3. Sear Chicken: In a skillet over medium-high heat, sear the chicken breasts for about 5 minutes on each side until golden brown. This step adds flavor and keeps the chicken juicy.
4. Add BBQ Sauce: Pour the BBQ sauce over the seared chicken, ensuring each piece is well-coated.
5. Add Bacon and Cheese: Sprinkle the crumbled bacon evenly over the chicken, then top with shredded cheddar cheese.
6. Bake: Transfer the skillet to the preheated oven and bake for 20-25 minutes, or until the chicken reaches an internal temperature of 165°F (75°C).
7. Rest: Remove the chicken from the oven and let it rest for about 5 minutes. This allows the juices to redistribute, keeping the chicken moist.
8. Garnish and Serve: Sprinkle with chopped parsley before serving for a fresh touch.

Following these steps will guide you in creating this incredible dish effortlessly.