Making your own Cookie Dough Bites is simple! Follow these easy steps:

1. Prepare Your Workspace: Gather all ingredients and tools. You will need a mixing bowl, a spatula, and a baking sheet lined with parchment paper.

2. Cream the Butter and Sugars: In a large mixing bowl, beat the softened unsalted butter with brown sugar and granulated sugar until creamy and smooth.

3. Add the Vanilla: Mix in the vanilla extract until well combined.

4. Incorporate the Flour: Gradually add the heat-treated flour and salt to the butter mixture. Mix until the dough starts to clump together.

5. Mix in the Condensed Milk: Slowly pour in the sweetened condensed milk and mix until fully combined and has a dough-like consistency.

6. Fold in Chocolate Chips: Gently fold in the mini chocolate chips until evenly distributed throughout the dough.

7. Shape the Dough: Scoop out tablespoon-sized portions of dough and roll them into balls. Place each ball on the lined baking sheet, leaving some space between each one.

8. Chill the Bites: Cover the baking sheet with plastic wrap and place it in the refrigerator for at least 30 minutes to allow the Cookie Dough Bites to firm up.

9. Optional – Add Sprinkles: If desired, roll the chilled bites in sprinkles for added fun and color before serving.

10. Serve & Enjoy: Once chilled, they are ready to enjoy! For best results, keep them stored in the fridge until serving.

Following these steps will allow you to create irresistibly delicious Cookie Dough Bites that will have everyone asking for more!