Ingredients
– 2 large ripe bananas
– 1 cup semi-sweet chocolate chips
– 1 tablespoon coconut oil (optional)
– Sea salt, for sprinkling (optional)
– Chopped nuts or sprinkles, for topping (optional)
Instructions
Making Chocolate Banana Bites is a fun and easy process. Just follow these simple steps:
1. Prepare the Bananas: Peel the bananas and slice them into 1-inch thick rounds.
2. Melt the Chocolate: In a microwave-safe bowl, combine the chocolate chips and coconut oil (if using). Microwave in 30-second intervals, stirring in between, until fully melted and smooth.
3. Dip the Banana Slices: Using a fork or toothpick, dip each banana slice into the melted chocolate, ensuring it’s fully coated.
4. Place on Baking Sheet: Arrange the chocolate-coated banana slices on a parchment-lined baking sheet.
5. Sprinkle with Toppings: If desired, sprinkle a pinch of sea salt or chopped nuts/sprinkles on top of each bite before the chocolate sets.
6. Chill: Place the baking sheet in the freezer for about 30 minutes, or until the chocolate has hardened.
7. Serve: Once set, remove the bites from the freezer and enjoy!
These steps will guide you in creating these incredible Chocolate Banana Bites effortlessly.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
Nutrition
- Serving Size: 12 bites
- Calories: 100 kcal
- Fat: 5g
- Protein: 1g