Creating Chicken Chow Mein is simple and enjoyable. Follow these steps to master this incredible dish:

1. Prepare Noodles: Cook the chow mein noodles according to the package instructions. Drain and set aside.
2. Cook Chicken: In a large skillet or wok, heat 1 tablespoon of vegetable oil over medium-high heat. Add the sliced chicken and season with salt and pepper. Cook for 5-7 minutes until the chicken is golden brown and cooked through. Remove from the skillet and set aside.
3. Sauté Vegetables: In the same skillet, add the remaining tablespoon of vegetable oil. Add the sliced onion, bell pepper, and minced garlic. Stir-fry for 2-3 minutes until the vegetables are tender but still crisp.
4. Combine Ingredients: Return the cooked chicken to the skillet. Add the bean sprouts, shredded carrots, and cooked chow mein noodles.
5. Add Sauces: Pour the soy sauce, oyster sauce, and sesame oil over the mixture. Toss everything together until well combined and heated through, about 2-3 minutes.
6. Adjust Seasonings: Taste and adjust the seasoning if needed. Add more soy sauce or salt and pepper to taste.
7. Garnish and Serve: Remove from heat and garnish with sliced green onions if desired.

These straightforward steps will guide you in creating a delicious Chicken Chow Mein that is sure to impress.