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Chicken Alfredo Tortellini Bake: An Amazing Ultimate Recipe


  • Author: Luna
  • Total Time: 33 minute

Ingredients

– 2 cups refrigerated cheese tortellini
– 2 cups cooked chicken, shredded or diced
– 2 cups Alfredo sauce (store-bought or homemade)
– 1 cup shredded mozzarella cheese
– ½ cup grated Parmesan cheese
– 1 cup spinach (fresh or frozen)
– 1 teaspoon garlic powder
– 1 teaspoon Italian seasoning
– Salt and pepper to taste
– 1 tablespoon olive oil (optional, for greasing)


Instructions

Creating Chicken Alfredo Tortellini Bake is simple when you follow these steps:

1. Preheat the Oven: Preheat your oven to 350°F (175°C).
2. Prepare the Baking Dish: Grease a 9×13-inch baking dish with olive oil or cooking spray.
3. Cook Tortellini: In a large pot, cook the cheese tortellini according to package instructions until al dente. Drain and set aside.
4. Combine Ingredients: In a large mixing bowl, combine the cooked tortellini, shredded chicken, Alfredo sauce, spinach, garlic powder, Italian seasoning, salt, and pepper. Mix until well combined.
5. Transfer to Baking Dish: Pour the mixture into the prepared baking dish, spreading it evenly.
6. Add Cheese: Sprinkle the shredded mozzarella and grated Parmesan cheese over the top of the mixture.
7. Bake: Place the dish in the preheated oven and bake for 30-35 minutes, or until the cheese is bubbly and golden brown.
8. Cool: Remove from the oven and let it cool for about 10 minutes before serving.

Following these steps will ensure your Chicken Alfredo Tortellini Bake turns out perfectly every time!

  • Prep Time: 15 minutes
  • Cook Time: 30-35 minutes

Nutrition

  • Serving Size: 6
  • Calories: 500 kcal
  • Fat: 25g
  • Protein: 30g