Step 1: Cook the Sloppy Joe Filling

1. Heat a large skillet over medium-high heat. Add the ground beef and cook for 4-5 minutes, breaking it up with a spatula until browned. Drain excess grease if needed.
2. Add the chopped onion and minced garlic, cooking for another 2 minutes until fragrant and softened.
3. Stir in the ketchup, tomato paste, Worcestershire sauce, mustard, smoked paprika, salt, black pepper, and red pepper flakes (if using). Mix well.
4. Pour in beef broth (or water) and simmer for 5 minutes, stirring occasionally until the sauce thickens. Remove from heat.

Step 2: Make the Garlic Bread

1. In a small bowl, mix together the softened butter, minced garlic, Italian seasoning, and grated Parmesan.
2. Spread the garlic butter mixture evenly onto each slice of bread.
3. Place the bread slices on a baking sheet and bake at 400°F (200°C) for 5 minutes, or until lightly toasted.

Step 3: Assemble the Sloppy Joe Melts

1. Spoon the Sloppy Joe mixture evenly onto each toasted garlic bread slice.
2. Sprinkle each slice with shredded mozzarella and extra Parmesan cheese.

Step 4: Melt the Cheese

1. Switch the oven to broil (high setting).
2. Broil the assembled melts for 2-3 minutes, or until the cheese is melted, bubbly, and golden brown. Watch carefully to avoid burning!

Step 5: Serve and Enjoy!

1. Garnish with fresh parsley for a pop of color and extra flavor.
2. Serve hot with a side of marinara sauce for dipping or a fresh salad for balance.
3. Enjoy the cheesy, garlicky, saucy goodness!