Ingredients
– 12 slider buns
– 12 ounces fresh mozzarella, sliced
– 2 large tomatoes, sliced
– 1 cup fresh basil leaves
– 1/4 cup balsamic glaze
– 2 tablespoons olive oil
– Salt and pepper, to taste
Instructions
Creating Caprese Sliders is straightforward if you follow these simple steps:
1. Preheat the Grill or Oven: If using a grill, preheat it to medium heat. For the oven, preheat to 350°F (175°C).
2. Prepare the Buns: Slice the slider buns in half and place them on a baking sheet or grill.
3. Add the Cheese: Layer a slice of mozzarella on the bottom half of each bun.
4. Add Tomatoes: Place a slice of tomato on top of the mozzarella for added flavor.
5. Season: Sprinkle salt and pepper over the tomatoes to enhance their taste.
6. Add Basil: Top each tomato with a few fresh basil leaves.
7. Drizzle with Balsamic Glaze: Add a small drizzle of balsamic glaze over the basil for a touch of sweetness.
8. Close the Sliders: Place the top half of the buns on each slider.
9. Brush with Olive Oil: Lightly brush the tops of the buns with olive oil for a golden finish.
10. Grill or Bake: Place sliders on the grill for about 5-7 minutes, or bake in the oven for 10 minutes until the cheese is melted and the buns are golden.
11. Serve: Remove from heat and let cool for a minute before serving.
These steps will guide you in creating these incredible sliders effortlessly.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
Nutrition
- Serving Size: 12 sliders
- Calories: 200 kcal
- Fat: 8g
- Protein: 8g