Follow these simple steps to create your Bunny Trail Watermelon Salad:

1. Prepare the Watermelon: Start by cutting the watermelon into bite-sized cubes. Aim for uniform pieces for a better presentation.
2. Chop the Mint: Rinse fresh mint leaves under cold water. Pat dry and chop them finely.
3. Slice the Onion: Thinly slice the red onion. If you prefer a milder flavor, soak the slices in cold water for a few minutes and then drain.
4. Combine Ingredients: In a large mixing bowl, gently combine the diced watermelon, crumbled feta cheese, chopped mint, and sliced red onion.
5. Make the Dressing: In a small bowl, whisk together lime juice, olive oil, salt, and pepper. Adjust seasoning to your preference.
6. Dress the Salad: Pour the dressing over the watermelon mixture. Toss gently to combine, ensuring all ingredients are evenly coated.
7. Chill the Salad: Cover the mixing bowl with plastic wrap and refrigerate for about 30 minutes. This allows flavors to meld together.
8. Serve: Remove from the refrigerator, give the salad another gentle toss, and serve in a large bowl or individual cups.

These easy steps will guide you in creating a vibrant and refreshing Bunny Trail Watermelon Salad that’s sure to impress!