Ingredients
– 1 French baguette or ciabatta bread
– 8 oz cream cheese, softened
– 1 cup fresh berries (strawberries, blueberries, or raspberries)
– 1 tablespoon honey or maple syrup
– Fresh mint leaves, for garnish
– Sea salt, to taste
– Optional: balsamic reduction for drizzling
Instructions
Follow these simple steps to create your delicious Berry & Cheese Crostini:
1. Preheat Oven: Preheat your oven to 400°F (200°C).
2. Slice Bread: Cut the French baguette into ½-inch thick slices on a diagonal for a more elegant presentation.
3. Toast Bread: Arrange the slices on a baking sheet in a single layer. Brush each slice with olive oil and sprinkle with a pinch of salt. Bake for about 8-10 minutes or until golden brown and crispy.
4. Prepare Cheese Mixture: In a mixing bowl, combine softened cream cheese and honey (or maple syrup) and mix until smooth.
5. Top the Crostinis: Once the bread is toasted, remove it from the oven and allow it to cool slightly. Spread a generous amount of the cream cheese mixture on each slice.
6. Add Berries: Top each crostini with a mix of fresh berries, arranging them artistically.
7. Garnish: Add a few fresh mint leaves for flavor and color, along with an optional drizzle of balsamic reduction for a touch of acidity.
8. Serve Immediately: Arrange the crostinis on a platter and serve them fresh for the best taste.
These easy steps will guide you in creating this incredible appetizer effortlessly.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
Nutrition
- Serving Size: 6
- Calories: 220 kcal
- Fat: 10g
- Protein: 4g