Creating BBQ Chicken Stuffed Baked Potatoes is easy if you follow these simple steps:

1. Preheat Oven: Preheat your oven to 400°F (200°C).
2. Prepare Potatoes: Scrub the russet potatoes under running water. Pat them dry with a towel.
3. Oil and Season: Rub each potato with olive oil and sprinkle with salt and pepper.
4. Bake Potatoes: Place the potatoes directly on the oven rack or on a baking sheet and bake for 45-60 minutes, until they are tender and the skin is crispy.
5. Mix Chicken and BBQ Sauce: While the potatoes are baking, combine the shredded chicken and BBQ sauce in a bowl, mixing well to coat the chicken evenly.
6. Remove Potatoes: Once the potatoes are done baking, carefully remove them from the oven and let them cool for a few minutes.
7. Stuff Potatoes: Cut each potato lengthwise and gently fluff the insides with a fork. Spoon the BBQ chicken mixture generously into each potato.
8. Add Cheese: Top each stuffed potato with shredded cheddar cheese.
9. Melt Cheese: Return the stuffed potatoes to the oven for an additional 5-10 minutes, or until the cheese is melted and bubbly.
10. Garnish: Remove from the oven and let them cool slightly. Drizzle with sour cream and sprinkle with chopped green onions and crumbled bacon if desired.

These steps will guide you to make these incredible BBQ Chicken Stuffed Baked Potatoes with ease.