Ingredients
– 1 pound boneless, skinless chicken breasts
– 1 tablespoon olive oil
– 2 tablespoons soy sauce
– 2 tablespoons honey
– 1 teaspoon garlic powder
– 1 teaspoon onion powder
– 1 teaspoon paprika
– ½ teaspoon cayenne pepper (adjust to taste)
– Salt and pepper, to taste
– Wooden or metal skewers
Instructions
Creating these delicious Bang Bang Chicken Skewers is simple if you follow these steps:
1. Prep the Skewers: If using wooden skewers, soak them in water for at least 30 minutes to prevent burning.
2. Cut the Chicken: Dice the chicken breasts into bite-sized pieces for easy skewering.
3. Make Marinade: In a bowl, combine olive oil, soy sauce, honey, garlic powder, onion powder, paprika, cayenne pepper, salt, and pepper.
4. Marinate Chicken: Add the chicken pieces to the marinade, ensuring they are well coated. Allow to marinate for at least 15 minutes.
5. Prepare the Sauce: In a separate bowl, mix mayonnaise, sweet chili sauce, sriracha, lime juice, and garlic powder until smooth. Adjust the spiciness if needed.
6. Skewer the Chicken: Thread the marinated chicken pieces onto the soaked skewers, leaving some space between each piece.
7. Preheat the Grill: Heat your grill to medium-high heat.
8. Grill the Skewers: Place the skewers on the grill and cook for about 15-20 minutes, turning occasionally until the chicken is fully cooked.
9. Serve with Sauce: Once cooked, remove the skewers from the grill and serve them hot with the Bang Bang sauce drizzled on top or on the side for dipping.
These steps will guide you in preparing this incredible dish effortlessly.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
Nutrition
- Serving Size: 4
- Calories: 320 kcal
- Fat: 18g
- Protein: 28g