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Baked Caesar Chicken with Parmesan Sauce: An Incredible Ultimate Recipe


  • Author: Luna
  • Total Time: 45 minute

Ingredients

– 4 boneless, skinless chicken breasts
– 1 cup Caesar dressing
– 1 cup grated Parmesan cheese
– 1 teaspoon garlic powder
– 1 teaspoon Italian seasoning
– ½ teaspoon black pepper
– ½ teaspoon salt
– Fresh parsley, for garnish (optional)


Instructions

Creating Baked Caesar Chicken with Parmesan Sauce can be straightforward if you follow these simple steps:

1. Preheat the Oven: Preheat your oven to 375°F (190°C).
2. Prepare the Chicken: Pat the chicken breasts dry with a paper towel and place them in a baking dish.
3. Season the Chicken: Sprinkle garlic powder, Italian seasoning, salt, and black pepper evenly over the chicken breasts.
4. Add Caesar Dressing: Pour the Caesar dressing over the seasoned chicken, ensuring each piece is well coated.
5. Top with Parmesan: Sprinkle the grated Parmesan cheese generously over the chicken.
6. Bake: Place the baking dish in the preheated oven and bake for 30-35 minutes or until the chicken is cooked through and reaches an internal temperature of 165°F (75°C).
7. Rest the Chicken: Remove the dish from the oven and let the chicken rest for 5-10 minutes before serving.
8. Garnish: Sprinkle with fresh parsley if desired for an extra touch of color and flavor.

These steps will guide you in creating this incredible dish effortlessly.

  • Prep Time: 15 minutes
  • Cook Time: 30-35 minutes

Nutrition

  • Serving Size: 4 servings
  • Calories: 450 kcal
  • Fat: 30g
  • Protein: 40g