Creating Avocado and Tomato Toast is simple! Follow these easy steps to make your delicious dish:

1. Toast the Bread: If desired, toast the bread slices until they reach your preferred level of crispiness.
2. Prepare the Avocados: Cut the avocados in half, remove the pit, and scoop the flesh into a bowl.
3. Mash the Avocado: Use a fork to mash the avocado to your desired consistency—smooth or chunky.
4. Season the Avocado: Add salt, pepper, and a splash of lemon juice to the mashed avocado, mixing well to combine the flavors.
5. Slice the Tomatoes: Wash the tomatoes and slice them into thin rounds.
6. Assemble the Toast: Take the toasted bread slices and spread a generous amount of the mashed avocado on top.
7. Layer with Tomatoes: Arrange the tomato slices over the avocado in an aesthetically pleasing manner.
8. Drizzle Olive Oil: If using, drizzle a tiny amount of olive oil over the top for added flavor.
9. Garnish: Sprinkle fresh herbs over the toast for a vibrant finish.
10. Serve Immediately: Enjoy the toast while the bread is still warm and crispy.

By following these steps, you’ll create an incredible Avocado and Tomato Toast that bursts with flavor!