Creating this Amazing Apple Crisp is straightforward if you follow these simple steps:

1. Preheat Oven: Begin by preheating your oven to 350°F (175°C) to prepare for baking.
2. Prepare Apples: In a large bowl, combine the sliced apples with granulated sugar, 2 tablespoons flour, cinnamon, nutmeg (if using), and lemon juice. Toss well to coat the apples evenly.
3. Place Apples in Dish: Transfer the apple mixture into a greased 9×13-inch baking dish, spreading it out evenly.
4. Make Crisp Topping: In another bowl, combine the rolled oats, brown sugar, ¾ cup flour, softened butter, and salt. Mix until crumbly.
5. Add Topping: Sprinkle the topping mixture over the prepared apples, distributing it evenly across the surface.
6. Bake: Place the baking dish in the preheated oven and bake for 30-35 minutes, or until the apples are bubbly and the topping is golden brown.
7. Cool Down: Once done, remove the Apple Crisp from the oven and allow it to cool for about 10 minutes before serving.

By following these steps, you will create a delicious dessert that captures the essence of comfort and joy.