Ingredients
– 1 cup rolled oats
– 2 cups water or milk (dairy or non-dairy)
– 1 medium apple, peeled and diced
– 1 teaspoon ground cinnamon
– 2 tablespoons brown sugar or maple syrup (optional)
– ¼ teaspoon salt
– Chopped nuts (optional, for topping)
– Dried fruits (optional, for topping)
– Fresh fruit slices (optional, for topping)
Instructions
Creating a pot of delicious Apple Cinnamon Oatmeal is as simple as following these steps:
1. Boil the Liquid: In a medium saucepan, bring the water or milk to a boil over medium heat.
2. Add Oats and Apple: Stir in the rolled oats, diced apple, and salt. Mix thoroughly.
3. Season it Up: Add the ground cinnamon and brown sugar or maple syrup if you’re using it. Stir again to combine.
4. Simmer: Reduce the heat to low, cover the saucepan, and let it simmer for about 10-15 minutes, stirring occasionally until the oatmeal thickens to your desired consistency.
5. Taste Test: After about 10 minutes, taste the oatmeal. If you desire a sweeter flavor, add a bit more brown sugar or maple syrup.
6. Remove from Heat: Once cooked, remove the saucepan from heat. Let it sit for a minute to cool slightly.
7. Serve: Spoon the oatmeal into bowls and add your favorite toppings such as nuts, dried fruit, or fresh fruit slices.
This easy-to-follow recipe will leave you with a comforting bowl of Apple Cinnamon Oatmeal that’s bursting with flavor.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
Nutrition
- Serving Size: 4
- Calories: 220 kcal
- Fat: 5g
- Protein: Increase the protein content by stirring in a scoop of protein powder or topping with Greek yogurt before serving.