Creating Sweet & Spicy Garlic Noodle Stir-Fry is simple. Follow these easy steps:

1. Cook the Noodles: Begin by boiling water in a large pot. Add the noodles and cook according to the package instructions. Drain and set aside.

2. Heat the Oil: In a large frying pan or wok, heat vegetable oil over medium-high heat.

3. Sauté Garlic: Add the minced garlic to the pan and sauté for about 30 seconds until fragrant, being careful not to burn it.

4. Add Vegetables: Toss in the sliced bell peppers, broccoli florets, and snap peas. Stir-fry for about 3-4 minutes until the vegetables are tender but still crisp.

5. Combine Sauces: In a small bowl, mix together soy sauce, sweet chili sauce, sriracha, sesame oil, rice vinegar, and sugar if desired.

6. Add Noodles: Add the cooked noodles to the pan with the vegetables. Pour the sauce mixture over the noodles and toss everything together until well combined.

7. Finish with Green Onions: Add chopped green onions and stir-fry for another minute to heat through.

8. Garnish and Serve: Remove from heat, garnish with sesame seeds, and serve hot.

These straightforward steps will guide you in creating a delicious Sweet & Spicy Garlic Noodle Stir-Fry that’s sure to impress!