Making Honey BBQ Pulled Chicken is straightforward if you follow these steps:

1. Prepare Chicken: Place the chicken breasts in the slow cooker, ensuring they are spaced apart.

2. Mix Sauce Ingredients: In a bowl, combine the barbecue sauce, honey, apple cider vinegar, garlic powder, onion powder, smoked paprika, salt, and pepper. Mix well.

3. Add Sauce to Chicken: Pour the sauce mixture over the chicken in the slow cooker, ensuring it’s well coated.

4. Cook: Cover the slow cooker and cook on low for 6 hours or high for 4 hours, until the chicken is fork-tender.

5. Shred Chicken: Once the chicken is cooked, remove it from the cooker. Using two forks, shred the chicken into pull-apart pieces.

6. Combine: Return the shredded chicken to the slow cooker and stir it into the remaining sauce until fully combined.

7. Serve: Use immediately on sandwich buns or store for later use.

By following these simple steps, you will create a dish that’s not only delicious but also visually appealing!