Creamy Garlic Chicken Penne: An Incredible Ultimate Recipe


Creamy Garlic Chicken Penne is a delicious dish that is sure to wow your family and friends. The creamy texture, combined with tender chicken and perfectly cooked penne pasta, makes for an incredible meal. This dish not only satisfies your taste buds, but it also brings warmth and comfort, making it a fantastic choice for any occasion. Whether you’re hosting a dinner party or simply enjoying a cozy family meal, Creamy Garlic Chicken Penne is sure to make a lasting impression.
If you’ve ever been in search of a creamy pasta dish that is both sumptuous and straightforward to prepare, Creamy Garlic Chicken Penne is the answer. The rich garlic sauce envelops the pasta and chicken, creating a mouthwatering experience that is hard to resist. In this guide, you will discover everything you need to know about this amazing recipe—from preparation to serving tips. With a perfect balance of flavors and a creamy finish, this dish is destined to become a favorite in your household. Let’s explore why this recipe is so special and how you can make it easily at home.

Why You’ll Love This Recipe


Creamy Garlic Chicken Penne is more than just a meal; it’s an experience filled with delightful flavors and satisfying textures. Here are some compelling reasons why this recipe will quickly become one of your beloved dishes:
1. Rich Flavor Profile: The combination of garlic, cream, and chicken creates a flavor explosion that tantalizes your taste buds.
2. Quick and Easy: With simple steps and accessible ingredients, you can whip up this dish in no time.
3. Perfect for Any Occasion: Whether it’s a weekday dinner or a special occasion, this recipe fits perfectly.
4. Crowd-Pleaser: Kids and adults alike will appreciate this comforting pasta dish.
5. Versatile: You can easily customize it by adding vegetables or substituting proteins to suit your taste.
6. Creamy Goodness: The creamy sauce creates a luscious coating that takes this dish to a new level of deliciousness.
With these reasons in mind, it’s easy to see why Creamy Garlic Chicken Penne is a must-try recipe. Each bite captivates and sums up the comfort of a home-cooked meal.

Preparation and Cooking Time


Preparing Creamy Garlic Chicken Penne is a breeze and can be done within a reasonable timeframe. Here’s a breakdown of the time you’ll need:
Preparation Time: 10-15 minutes
Cooking Time: 20-25 minutes
Total Time: Approximately 30-40 minutes
These times are estimates and can vary depending on your kitchen experience and equipment. However, this framework should position you perfectly for a quick, hassle-free cooking experience.

Ingredients


– 8 ounces penne pasta
– 2 tablespoons olive oil
– 1 pound boneless, skinless chicken breasts, diced
– 4 cloves garlic, minced
– 1 cup heavy cream
– 1 cup chicken broth
– 1 cup grated Parmesan cheese
– 1 teaspoon Italian seasoning
– Salt and pepper to taste
– Fresh parsley, chopped (for garnish)

Step-by-Step Instructions


Creating Creamy Garlic Chicken Penne is straightforward with these easy steps:
1. Cook the Pasta: In a large pot of boiling salted water, cook the penne pasta according to package instructions. Drain and set aside.
2. Sauté the Chicken: In a large skillet, heat olive oil over medium heat. Add diced chicken and season with salt and pepper. Cook until golden brown and cooked through, about 6-8 minutes. Remove from the skillet and set aside.
3. Cook Garlic: In the same skillet, add minced garlic and sauté for about 1 minute until fragrant.
4. Add Liquid Ingredients: Pour in the chicken broth and heavy cream. Stir to combine and bring to a simmer.
5. Stir in Cheese: Gradually add the grated Parmesan cheese, stirring until melted and combined into a creamy sauce.
6. Season the Sauce: Add Italian seasoning, and adjust seasoning with salt and pepper to taste.
7. Mix Pasta and Chicken: Add the cooked penne pasta and sautéed chicken to the sauce. Toss to combine everything thoroughly.
8. Garnish: Remove from heat and garnish with fresh parsley.
9. Serve: Enjoy warm, with additional Parmesan cheese if desired.
Following these steps will guide you to create an amazing dish that your family will love.

How to Serve


Serving Creamy Garlic Chicken Penne can enhance the dining experience. Consider the following tips when you’re ready to present this delightful dish:
1. Dishware: Use large, deep plates or bowls to display the creamy penne beautifully.
2. Garnish: Sprinkle with freshly chopped parsley and an extra layer of Parmesan cheese to elevate the presentation.
3. Pairing Suggestions: This dish pairs well with garlic bread, a fresh green salad, or a light red wine.
4. Leftover Tip: If you have leftovers, store them in an airtight container in the refrigerator. Reheat gently on the stove or microwave when you’re ready to enjoy again.
Each of these serving tips can add to the overall experience of enjoying Creamy Garlic Chicken Penne, making every meal special.

Additional Tips


– Use Fresh Ingredients: For the best flavor in your Creamy Garlic Chicken Penne, always opt for fresh garlic and high-quality chicken. Fresh ingredients significantly enhance the taste of the dish.
– Don’t Overcook the Pasta: Ensure you cook the penne al dente. It will continue to cook slightly when mixed with the sauce, so avoid overcooking to maintain the perfect texture.
– Add a Kick: If you enjoy a bit of heat, consider adding a pinch of red pepper flakes to the garlic while sautéing or incorporate some sautéed spinach for a spicy and healthy touch.

Recipe Variation


Feel free to customize your Creamy Garlic Chicken Penne! Here are some delightful variations you might enjoy:
1. Vegetarian Option: Substitute the chicken with mushrooms or a mix of your favorite vegetables such as bell peppers and zucchini. This version maintains the creaminess while being meat-free.
2. Lemon Garlic Chicken Penne: Introduce a fresh twist by adding lemon zest and a splash of lemon juice to the sauce. This will brighten the flavors and add a refreshing taste.
3. Pesto Garlic Chicken Penne: Mix in a few tablespoons of pesto to the sauce for a vibrant flavor. The combination of garlic and pesto will elevate the dish into something truly special.

Freezing and Storage


– Storage: Store leftovers in an airtight container in the refrigerator and enjoy within 3-4 days.
– Freezing: You can freeze the Creamy Garlic Chicken Penne. Make sure it’s in a sealed container to prevent freezer burn. It will last up to 2 months. To reheat, thaw overnight in the refrigerator, and warm it on the stove over low heat, adding a little cream if necessary to restore the sauce’s creaminess.

Special Equipment


To prepare Creamy Garlic Chicken Penne, you will need:
– Large Pot: For boiling the penne pasta.
– Large Skillet: To sauté the chicken and prepare the sauce.
– Measuring Cups and Spoons: For measuring ingredients accurately.
– Wooden Spoon or Spatula: For stirring the sauce and pasta.
– Grater: To freshly grate Parmesan cheese for the best flavor.

Frequently Asked Questions


Can I use whole wheat penne instead of regular penne?
Yes, whole wheat penne is a great alternative that adds fiber and nutrition while still keeping the delicious flavors intact.
Is there a gluten-free version of this dish?
Absolutely! You can replace regular penne with gluten-free penne pasta. Just be sure to adjust cooking times accordingly as they may differ.
How can I make this dish dairy-free?
For a dairy-free version, substitute heavy cream with coconut cream or a dairy-free cream alternative and use nutritional yeast instead of Parmesan cheese.
Can this recipe be doubled?
Yes, you can easily double this recipe for a larger gathering. Just be sure to use a larger skillet or pot to accommodate all the ingredients.
What should I do if the sauce is too thick?
If you find the sauce too thick, simply add a little more chicken broth or heavy cream until you reach the desired consistency.

Conclusion


Creamy Garlic Chicken Penne is an exceptional dish that combines rich flavors with creamy goodness, making every bite a joy. Whether you’re cooking for your family or entertaining guests, this recipe is sure to impress. With its simplicity and delightful taste, it stands out as a favorite comfort food. So, gather your ingredients and enjoy creating this delightful meal in your kitchen today.

Print

clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

Creamy Garlic Chicken Penne: An Incredible Ultimate Recipe


  • Author: Luna
  • Total Time: 35 minutes

Ingredients

– 8 ounces penne pasta
– 2 tablespoons olive oil
– 1 pound boneless, skinless chicken breasts, diced
– 4 cloves garlic, minced
– 1 cup heavy cream
– 1 cup chicken broth
– 1 cup grated Parmesan cheese
– 1 teaspoon Italian seasoning
– Salt and pepper to taste
– Fresh parsley, chopped (for garnish)


Instructions

Creating Creamy Garlic Chicken Penne is straightforward with these easy steps:

1. Cook the Pasta: In a large pot of boiling salted water, cook the penne pasta according to package instructions. Drain and set aside.
2. Sauté the Chicken: In a large skillet, heat olive oil over medium heat. Add diced chicken and season with salt and pepper. Cook until golden brown and cooked through, about 6-8 minutes. Remove from the skillet and set aside.
3. Cook Garlic: In the same skillet, add minced garlic and sauté for about 1 minute until fragrant.
4. Add Liquid Ingredients: Pour in the chicken broth and heavy cream. Stir to combine and bring to a simmer.
5. Stir in Cheese: Gradually add the grated Parmesan cheese, stirring until melted and combined into a creamy sauce.
6. Season the Sauce: Add Italian seasoning, and adjust seasoning with salt and pepper to taste.
7. Mix Pasta and Chicken: Add the cooked penne pasta and sautéed chicken to the sauce. Toss to combine everything thoroughly.
8. Garnish: Remove from heat and garnish with fresh parsley.
9. Serve: Enjoy warm, with additional Parmesan cheese if desired.

Following these steps will guide you to create an amazing dish that your family will love.

  • Prep Time: 15 minutes
  • Cook Time: 20 minutes

Nutrition

  • Serving Size: 4
  • Calories: 500 kcal
  • Fat: 20g
  • Protein: 30g

Leave a Comment

Recipe rating