Creating amazing Chicken Taquitos at home is a straightforward process. Follow these simple steps to achieve delicious results:

1. Preheat Oven: Preheat your oven to 425°F (220°C).
2. Mix Filling: In a large bowl, combine the shredded chicken, cheese, olive oil, chili powder, cumin, garlic powder, onion powder, salt, and pepper. Mix well until all ingredients are evenly incorporated.
3. Prepare Tortillas: Warm the tortillas in a microwave for about 30 seconds. This will help to make them pliable and easier to roll.
4. Fill Tortillas: Place about 2 tablespoons of filling on the lower third of each tortilla. Roll tightly, starting from the bottom.
5. Arrange on Baking Sheet: Place the rolled taquitos seam-side down on a baking sheet lined with parchment paper. Make sure they are spaced out evenly.
6. Spray with Cooking Spray: Lightly spray the tops of the taquitos with cooking spray to achieve a golden, crispy finish.
7. Bake: Bake in the preheated oven for 20-25 minutes or until golden brown and crispy.
8. Cool: Allow to cool for a few minutes before serving.
9. Serve: Serve hot with your choice of toppings, like sour cream, guacamole, or fresh cilantro.

By following these steps, you’ll create delicious, crispy Chicken Taquitos that will surely impress!